Friday, October 31, 2008

The Wedge Grand Opening II: Electric Boogaloo

The Wedge Is Open

AT A GLANCE:
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- Grand Opening Party set for Saturday, November 29
- Open for lunch and dinner seven days a week with a menu created by Chef Blake Brokaw
- All food is made from scratch using fresh ingredients
- Lunch specials and carry-out available
- The music venue- The Iggy Ziggy Room- is now open and hosting bands and performances
- DJs, Trivia and other special events to be hosted in the main bar/dining room area
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Contact: Tyson Blanquart – info@thewedgebar.com

The Wedge – Pizza/Drinks/Music – 442 Bates St., St. Louis, MO 63111
314-351-1200 – http://www.thewedgebar.com – http://myspace.com/thewedgestl

St. Louis, MO – The long awaited opening of The Wedge has finally come. Adding to the recent neighborhood revival started by Iron Barley, The Wedge − recently renovated − opened its doors on Monday, October 21 and hosted its first concert on Wednesday, October 23.

The Wedge is St. Louis' newest hot spot for good food, good drinks and good music. Located one block West of I-55 at the intersection of Bates, Virginia and Compton Streets, The Wedge takes its name from the triangular piece of land on which it sits. Even more apropos, The Wedge now serves up pizza. But not just pizza. The menu also includes calzones, salads, appetizers and soups with more to come.

Consulting Chef Blake Brokaw has designed a menu of Italian fare that is certain to please the palate. Everything coming out of the kitchen is made from scratch using fresh ingredients. The pizza dough, sauces, salsicca, meatballs, dressings and soup are prepared right in the kitchen and cooked to perfection.

The Wedge's lunch specials will be served up daily, and weekly dinner specials will also supplement the menu. The Wedge opens for lunch at 11:00am seven days a week. Dinner is served until 10:00pm Sunday through Thursday and until 11:00pm on Friday and Saturday.

The bar itself is open until 1:30am Monday through Saturday, and 12 midnight on Sunday. Happy Hour runs from 4:00pm to 7:00pm Monday through Friday with daily drink specials. The Wedge has assembled a strong staff of servers and bartenders, and many familiar faces will be on hand to serve up the food and to sling drinks.

But one of the most exciting aspects of the new Wedge is the renovation of the second floor. The upstairs has been transformed into St. Louis' newest music venue, The Iggy Ziggy Room. With an intimate feel and a top notch sound and light system, the space will host a bevy of local and touring bands. Additionally, the room will host The NonProphet Theater Company and their critically acclaimed sketch comedy show The Militant Propaganda Bingo Machine on the fourth Friday of every month, as well as St. Louis Burlesque Queen Lola van Ella and her punk rock Burly-Q showcase on the second Saturday of every month. Weekly, The Wedge will be bringing Chippewa Chapel to the stage starting on Thursday, November 6. And downstairs in the main bar and dining room, Tenacious Trivia will take place every Monday night beginning at 9:00pm.

The Wedge will host its Grand Opening party on Saturday, November 29. There will be some surprises in store upstairs, and a DJ spinning downstairs. Admission for the entertainment will be free, and samples of favorite menu items will be available.
The main intent of The Wedge is to give St. Louis rockers a place to call home, as well as offering South City residents a local tavern to wander into for lunch or kick back at the end of the working day. A destination venue with a local feel, and most importantly, a place where everyone is welcome to come and have a good time.

The Wedge – Pizza/Drinks/Music
442 Bates Street
St. Louis, MO 63111
314-351-1200
http://www.thewedgebar.com
http://myspace.com/thewedgebar

Saturday, October 25, 2008

Self serving promotion

The bar and restaurant that I work at has finally opened its doors. The Wedge, as I'm sure you probably know, is a new pizza joint and music venue located in south St. Louis. Its on a curious patch of land bordered by Compton, Bates and Virginia Streets. We're open and serving food seven days a week, and we're having music and other events such as comedy and burlesque going on in our upstairs venue. In fact, The NonProphets were just there last night and sold out the joint. It was pretty cool.

We have a calendar going on our Web site that you can peruse for upcoming events and shows. And soon a menu will be available, too.

Chef Consultant Blake Brokaw and Kitchen Manager Steve LaFata have crafted an incredible menu, and so far, everyone has been raving about the pizza, the calzones and my personal favorite, the eggplant manicotti.

Come on down and check it out. We've got plenty of familiar faces behind the bar, too, and you can whet your whistle without spending too much coin.

The Wedge - Pizza/Drinks/Music
442 Bates Street
St. Louis, MO 63111
314-351-1200
http://www.thewedgebar.com
http://myspace.com/thewedgestl

Tuesday, October 14, 2008

Keep on pushin' on

So the new bar/restaurant/music venue I'm helping to open is pushing back the opening yet again. Its frustrating, but for the best, as we want our customers to really have a great experience when we open next week.

So, next week it is. We open next week. Finally. We have some bands, some comedy and some damn fine food.

More details will follow soon.